L'Antica Chiusina

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Our dishes

We reinterpret tradition by drawing inspiration from ancient recipes, using selected local products and pairing them with our own wines.
The menu changes with the seasons, but some dishes never go out of style: pici with garlic tomato sauce or Chianina ragu, "peposo," and much more to discover.

Cooking classes with our chef can be arranged upon request.

The natural setting surrounding Villa Grazianella is particularly suited for hosting ceremonies and exclusive events.

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Environment

We take care of our services down to the smallest details to offer a stay that evokes Tuscan tradition with a touch of innovation.

Comfort and luxury translate into tailored experiences for each of our guests.

​Our restaurant host

Stefano Azzi trained under a renowned master of Tuscan cuisine, from whom he learned the fundamentals of the restaurant industry. Throughout his career spanning over 30 years, he has consistently sought to promote traditional cuisine through careful sourcing of high-quality ingredients.

​OPENING TIME

(All days) 

12:30-15:00 | 20:00-23:00


TELEPHONE NUMBER
+39 346 0023560
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